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Broccoli as well as Chickpea Rice Salad

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Broccoli too Chickpea Rice Salad

It's been a really hot summertime hence far , too so salads accept been appearing generally on the table. This earthy summertime salad has everything yous require for a consummate meal. Lightly sautéed robust light-green broccoli florets , plump buttery soft chickpeas for poly peptide , too nutty dark-brown rice too sliced almonds to produce total it out. I dressed it upwardly amongst zesty dressing of lemon juice , pineapple juice , Dijon mustard , olive stone oil , a flake of garlic too tamari.

It's a snap to brand upwardly too substantial patch non also taxing on the digestive organisation or the cooks patience — it's pretty mutual for our appetites to melt away along amongst our wish to railroad train anything fancy inward the oestrus too humidity. But slow never agency bland — only endeavour this salad too encounter what I mean.


Broccoli too Chickpea Rice SaladBroccoli too Chickpea Rice Salad
Recipe past times
Published on July xviii , 2016

Simple too colorful edible bean , rice too vegetable salad — everything yous require for a consummate , refreshing too delicious summertime meal

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Salad:
  • 2 teaspoons olive oil
  • 4 cups broccoli florets
  • 2 cups cooked dark-brown rice (2/3 loving cup dried rice)
  • 1 1/2 loving cup cooked chickpeas (1/2 dried chickpeas)
  • 1/3 loving cup sun-dried tomatoes , soaked inward hot H2O for forty minutes , drained too chopped (optional)
  • 2 to three light-green onions , trimmed too chopped , or ii shallots finely chopped
  • 1/4 loving cup sliced almonds (lightly toasted if desired)
  • 1/4 loving cup fresh cilantro or parsley , trimmed too chopped
Dressing:
  • juice from 1/2 lemon (1 1/2 tablespoons)
  • 2 tablespoons pineapple juice (juice from canned pineapple)
  • 2 tablespoons Dijon mustard
  • 1 tablespoon olive oil
  • 2 teaspoons tamari (soy) sauce
  • 1 clove garlic , minced
  • 1/2 teaspoon cherry pepper flakes
  • 1 1/2 teaspoons bounding main common salt , or to taste
  • fresh footing dark pepper
Instructions:
  • In a large skillet , oestrus the stone oil over medium heat. Add the broccoli , stir good , too cover. Cook , stirring oft , until the broccoli is tender. Add the broccoli to a large bowl , along amongst the remaining salad ingredients.
  • To brand the dressing , whisk together all of the dressing ingredients inward a small-scale bowl. Pour the dressing over the salad too toss good to coat evenly. Taste for seasoning too serve.
Makes 6 servings

Broccoli Chickpea Salad amongst Rice

More mutual frigidity salads to savour this summer:
Avocado Greek Salad
Creamy Vegan Coleslaw Dressed amongst Avocado
Chickpea , Olive too Feta Salad amongst Chat Masala Dressing
Fig Salad Dressed amongst Balsamic Vinaigrette