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 I get got cutting nearly dairy from my diet these days , but if at that topographic point is 1 dairy detail that I cannot resist , it would last succulent creamy paneer cheese. It doesn't melt piece cooking together with takes on the flavors that are included inwards the dish , making it an ideal add-on to curries. For this creation , I didn't fifty-fifty bother to tiddler the paneer ahead of time. 
 With an array of aromatic spices , tangy tomatoes , plump chickpeas , babe spinach together with closed to almond milk to add together a flake of nuttiness , this version of paneer palak (curried paneer together with spinach) is a filling dish that entirely actually needs closed to grain served along equally a side or perchance a favorite Indian apartment bread. Traditionally , paneer palak does non incorporate chickpeas , but I wanted an extra boost of poly peptide together with it worked out perfectly together with actually comes together inwards hardly whatever fourth dimension at all.  
I'm non fond of soy products myself , but you lot could role tofu inwards house of the paneer together with cutting out the yogurt if you lot wishing to continue this dish vegan.  
|  Paneer together with Spinach inwards a Spicy Tomato Sauce amongst Chickpeas (Paneer Palak) | 
 | Recipe yesteryear Lisa Turner Cuisine: Indian
 Published on January xi , 2016
 
 Simple , rich together with flavorful spinach together with chickpea curry amongst pieces of tender paneer cheese simmered inwards a gravy of tomatoes together with aromatic spices
 
 
  Print this recipe 
 Ingredients:
 
 Instructions:2/3 loving cup dried chickpeas (2 cups cooked)2 medium tomatoes , chopped1 to two fresh dark-green or ruby-red chilies , seeded together with chopped2 dried whole ruby-red chilies , broken1/3 loving cup ruby-red onion , chopped2 cloves garlic , chopped1-inch slice ginger , peeled together with minced1 tablespoon terra firma coriander1 1/2 teaspoons terra firma cumin1 teaspoon turmeric1/2 teaspoon terra firma cinnamon1/4 teaspoon terra firma cloves1/2 tablespoon sesame or olive oil1 loving cup babe spinach2 tablespoons yogurt1/2 loving cup milk or almond milk2/3 loving cup water1/2 teaspoon brownish or kokosnoot sugar1/2 teaspoon apple tree cider vinegar8 to 12 oz (200 to 300 g) paneer cheese , cutting into 1/2-inch cubes1/2 teaspoon garam masala1 teaspoon body of body of water tabular array salt , or to tastefresh cracked dark pepper to taste1/4 loving cup fresh parsley , chopped
 
 Makes 6 servingsRinse the chickpeas together with soak inwards several inches of H2O for 8 hours or overnight. Drain together with rinse , together with then transfer to a medium saucepan together with embrace amongst fresh water. Bring to a boil , bring down estrus to medium-low , embrace , together with simmer for 1 hr or until tender. Drain together with laid aside.Combine the tomatoes , chilies , onion , garlic , ginger together with terra firma spices inwards a blender or nutrient processor. Blend until smooth.
Heat the crude oil inwards a large saucepan over medium heat. When hot , add together the spiced tomato plant purée to the pan together with ready for 10 minutes , stirring frequently , until thickened.Now add together the spinach together with yogurt together with ready until the spinach leaves are but wilted. Add the milk , H2O , saccharide together with vinegar , pick out to a gentle boil , together with simmer for closed to other v minutes. Add the paneer cubes together with chickpeas together with simmer , covered , for closed to other v to 10 minutes. Add to a greater extent than H2O to accomplish desired consistency.Stir inwards the tabular array salt , dark pepper together with chopped fresh parsley together with serve amongst hot fresh cooked white rice or apartment breads of your choice.
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 Other paneer dishes to relish from Lisa's Kitchen: 
Paneer Tomato Curry amongst Indian together with Thai Flavors Curried Red Kidney Beans amongst Paneer (Paneer Rajma) Chickpea together with Paneer Tomato Curry Indian-Style Macaroni together with Paneer Cheese amongst Spinach