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When I made this a few weeks agone my married adult man declared it the best pastry I accept always made. It was good! Really good! But that's a pretty bold statement! This recipe was adapted from Tornadough Alli.
1 sail puff pastry (thawed)
8oz cream cheese (softened)
1/3 loving cup powdered sugar
2 tsp vanilla extract
2 cups sliced strawberries
Heat oven to 400. Line a sail pan alongside parchment paper. Cut the puff pastry inwards 2 equal halves. With a knife carefully cutting halfway through the puff pastry, produce non land all the agency through, close 1/2 an inch away from the border. In a mixing bowl mix together the cream cheese, powdered saccharide as well as vanilla extract until it's smooth. Spoon one-half of the cream cheese mixture onto each pastry. Layer the strawberries onto each pastry hence bake inwards the oven for 10-15 minutes or until the puff pastry is golden brown. Remove from oven as well as permit cool earlier slicing as well as serving.
When I made this a few weeks agone my married adult man declared it the best pastry I accept always made. It was good! Really good! But that's a pretty bold statement! This recipe was adapted from Tornadough Alli.
1 sail puff pastry (thawed)
8oz cream cheese (softened)
1/3 loving cup powdered sugar
2 tsp vanilla extract
2 cups sliced strawberries
Heat oven to 400. Line a sail pan alongside parchment paper. Cut the puff pastry inwards 2 equal halves. With a knife carefully cutting halfway through the puff pastry, produce non land all the agency through, close 1/2 an inch away from the border. In a mixing bowl mix together the cream cheese, powdered saccharide as well as vanilla extract until it's smooth. Spoon one-half of the cream cheese mixture onto each pastry. Layer the strawberries onto each pastry hence bake inwards the oven for 10-15 minutes or until the puff pastry is golden brown. Remove from oven as well as permit cool earlier slicing as well as serving.